You are currently viewing:

UK & Europe

Or view one of our other sites:

Year: 2018

December 17th , 2018 by

What are the 14 Major Allergens?

The FSA states that “you must provide information about allergens to your customers if they are used as ingredients in the food and drink that you provide.” (FSA; Safer Food Better Business January 2018.) Below is a list of the 14 major allergens which need to be mentioned (either on a label or through provided […]

Read More

November 19th , 2018 by

New product development underpins further growth at Monika

Leading digital food safety and compliance expert Monika has announced a number of key appointments to help its continued growth. Kate Aston has been appointed as Sales Consultant to concentrate on promoting the company’s exciting MonikaPrime range of new products to dealers, distributors and consultants. Kate joins the business from MKN where she has worked […]

Read More

October 26th , 2018 by

Monika raises over £1100 on Wear it Pink day

Monika is delighted to have beaten last year’s total by raising a fantastic £1152.20 for Breast Cancer Now on Wear it Pink day last week. The sum of £576.10 was raised by raffles and selling cakes to staff, friends and our local business neighbours at Brook Park, Rearsby. This was then matched by Monika’s directors […]

Read More

October 4th , 2018 by

Monika products well received at The Restaurant Show

Monika was delighted to welcome visitors to our stand at The Restaurant Show, London Olympia earlier this week. The show brought together 450 exhibitors including food providers, equipment manufacturers and hosted an impressive food and drink market. Monika launched its brand new mobile systems MonikaPrime and MonikaGo, which are also featured here in our new […]

Read More

September 26th , 2018 by

MonikaPrime: Professional food safety and corporate compliance made simple

MonikaPrime is a complete, modular food safety and compliance management system that harnesses the benefits of mobile technology for multiple users in larger organisations. Ensuring HACCP compliance with no paperwork, it dramatically reduces staff time spent on manual checks. Wireless equipment monitoring saves energy, stock and helps you fix failing units to avoid costly downtime. […]

Read More