January 31st , 2023 by kevin
Monika, the experts in connecting teams and equipment, has been busy developing their own connections, having partnered with the Craft Guild of Chefs in summer 2022. The temperature monitoring specialists, who are celebrating their 30th anniversary this year, have spent three decades revolutionising hygiene and safety within the hospitality sector, with their innovative smart […]
January 30th , 2023 by kevin
One of only two specialist trusts in the UK, the Liverpool Women’s NHS Foundation Trust delivers over 8,000 babies per year, alongside their services in neonatal care, gynaecology, and fertility treatment. As Deputy Chief Pharmacist of the organisation, Daniel Collins has an overarching role managing various departments, and leading a team of pharmacists to deliver […]
January 30th , 2023 by kevin
Monika, the experts in connecting teams and equipment, have expanded their own team, with three new colleagues starting roles in 2023. Samantha Hopkins joins as Monika’s new Project and Quality Manager, where she will be working closely with the customer service team to deliver on-time, and on-budget solutions to new and existing Monika clients. Taking […]
January 23rd , 2023 by kevin
Eliminating unnecessary food waste is an easy first step to take when operators are looking to become more sustainable. In the first instance, caterers can track how much stock they sell, to adjust future order quantities to ensure they’re not purchasing more than they can use. Implementing a first-in, first-out system (FIFO) will guarantee oldest […]
