Managing hygiene tasks with MonikaPrime during a pandemic
May 1st , 2020 by Monika UK & Europe Admin
In the current pandemic situation, food safety and kitchen hygiene have never been more important, yet the people responsible for them have never been more stretched.
With a Monika system, you can automate temperature checks and schedule essential hygiene tasks to ensure they are performed even when staff are under immense pressure.
A digital system will ensure nothing gets missed or completed ‘retrospectively’ – staff are reminded when tasks are due and can be verified by a line manager to ensure they were completed. After all, food safety responsibilities remain the same, even when there is little time to look after them.
A Monika system also provides full remote access, so tasks can be scheduled by staff from home if necessary. Find out more here.