October 7th , 2019 by Monika UK & Europe Admin
Busy staff, busy premises and multiple priorities – it’s easy to see why managing refrigeration temperatures in an NHS setting can be problematic.
May 15th , 2019 by Monika UK & Europe Admin
Monika works with businesses of all sizes who rely on us for food safety compliance, best practice and peace of mind. Our android-based MonikaPrime and MonikaGo solutions have been designed around robust wireless protocols for use in the commercial kitchen environment.
May 2nd , 2019 by Monika UK & Europe Admin
Digital food safety and compliance expert Monika has recently become Reset accredited in order to provide complete assurance to customers that the company and its team of engineers adhere to the highest health & safety, and quality procedures possible.
April 11th , 2019 by Monika UK & Europe Admin
The ‘connected kitchen’ is an aspiration shared by many, but which has one serious barrier to success. Where real-time information about any appliance in the kitchen may be readily available, getting a connection is fundamental to being able to see or use that data.
March 21st , 2019 by Monika UK & Europe Admin
Keeping records is necessary for traceability issues, e.g. if a business faces a food-borne illness issue then they can go back to the source of it and find out where the problem arose in order to ensure the incident isn’t repeated.
March 14th , 2019 by Monika UK & Europe Admin
When looking at the design of a new kitchen, equipment performance is key. MonikaPrime manages equipment performance, to ensure that commercial refrigeration, hot holding and ware-washing equipment can deliver what is required consistently. This goes beyond maintaining safe temperatures, to encompass energy efficiency, sustainability and protection of costly or vulnerable stock. The behaviour and performance […]